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Tuesday, August 4, 2009

Tasty Stuff: Basil Lemondade

One of my favorite summer recipe discoveries is Italian Lemonade made with basil, courtesy of Giada De Laurentiis via FoodNetwork. In fact, I love it so much I painted it on my recipe box! (More recipe boxes later). The only modification I made was to use more sparkling water, but this personal preference.



Try it and see why basil adds a deliciously unexpected twist to a traditional recipe!

3 comments:

Melanie said...

Mmmm... Sounds deelish!

Anonymous said...

Melanie made some of this last night and it was deelish. The basil really was a nice touch with the lemon.

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